Return to homepage

Bookmark This Site
 
Search our site
EDDY ROBEY'S RECIPES
 
Page DownBottom

FacebookRedditDeliciousDigg
Share this page
 
Tzimmes
 
3/12/2010
 
Issue:
11.03

This Month...

Editor's Comment
Michael looks at:
Farewell, Shalom and Adieu


Features
An Open Letter from Abba to His Family

Enough With The Political Finger-Pointing!

Revisiting the Haggadah

Book Review
Unstrung Heroes

Eddy's Recipe List

The Outspeaker
Encouraging violence is never correct

Batya
Good times and bad times with Batya

Nathan Weissler
What my friendship with Michael Hanna-Fein meant to me


Marjorie Wolfe
An Interview with Paul Reiser

BC's Backlot
The Last Shalom

This And That
My Treasure Chest

Three Symbols of Passover

Stress

Lynn Ruth Miller
How we all became part of a bigger story

Mel Yahre
A few words for my friend

Eddy's Thoughts
Don't let life flutter by

The Bear Facts
How I found Michael

 

Ingredients

5 pounds Beef Short Ribs or Flanken
4 large Onions, sliced
1 pound whole baby Carrots
1 pound pitted Prunes
2 Yams, cut in 2 inch pieces
4 Bay Leaves
2 tablespoons Worcestershire sauce
2 tablespoons Pareve powdered Beef flavored Soup Base
2 cups Red Wine, mixed with 2 cups Water

Method

Preheat the oven to 400 degrees. Place Short Ribs in a large Dutch oven pan and bake for 1 hour. Remove the pan from the oven, and place plate until needed.

Over medium heat, cook the onions, stirring occasionally until thoroughly browned but not burnt. Mix in the other ingredients and the Wine/Water mixture. Bury the Short Ribs in the pan amidst the mixture.

Bring to a boil, then cover tightly (This needs to be tightly sealed) and place in the oven at 325 degrees for 2 1/2 hours. Serve. This dish can be left in the oven overnight at 275 degrees to serve as a Shabbas lunch. If you are going to do that, increase the Water to 4 cups.
 


Copyright 2002 Eddy Robey
Excerpts from It's Not Just Chicken Soup.
hosted by the Gantseh Megillah

Back to the recipe list.

 

Important dates

Michael answers almost all of them.

Consult him about religious and spiritual issues

News article of interest to our community.

Oy!

Tshatshkes, shmates and other shlok for the discriminating shopper.

Interesting tidbits of jewishness

Tzedakeh

Have the Gantseh Megillah dropped directly into your e-mail box

Environmentally friendly Megillah bag

Audio and video Yiddishkayt

Buy him a Megillah shirt

See everything we have to offer

Shop Amazon.com

 
       
   
Advertisement

Page UpTop Small Monitor Subscribe Tzedakeh Links

Subscribe (free) to the Gantseh Megillah. The Gantseh Megillah and GantsehMegillah.com are designed and hosted by HannaVisioN About this site Send a financial contribution to this site Contact us See our glossary of Yiddish words and expressions Log In Join
Personal insights from two yiddishe meydls Life stories from the heart News and information with a lighter touch Politics and policy with a Yiddishe taam